[{"title":"Mexican beer","wiki_title":"Beer in Mexico","description":"History of beer in Mexico dates from the Spanish conquest of the Aztec Empire. While Mesoamerican cultures knew of fermented alcoholic beverages, including a corn beer, long before the 16th century, European style beer brewed with barley was introduced with the Spanish invasion soon after Hern\u00e1n Cort\u00e9s's arrival. Production of this beer here was limited during the colonial period due to the lack of materials and severe restrictions and taxes placed on the product by Spanish authorities. After the Mexican War of Independence, these restrictions disappeared, and the industry was permitted to develop. Furthermore, the arrival of German immigrants during the ephemeral Second Mexican Empire of elected Maximilian I of Mexico, born an Austrian archduke, in the 19th century provided the impetus for the opening of many breweries in various parts of the country.","wiki_description":"History of beer in Mexico dates from the Spanish conquest of the Aztec Empire. While Mesoamerican cultures knew of fermented alcoholic beverages, including a corn beer, long before the 16th century, European style beer brewed with barley was introduced with the Spanish invasion soon after Hern\u00e1n Cort\u00e9s's arrival. Production of this beer here was limited during the colonial period due to the lack of materials and severe restrictions and taxes placed on the product by Spanish authorities. After the Mexican War of Independence, these restrictions disappeared, and the industry was permitted to develop. Furthermore, the arrival of German immigrants during the ephemeral Second Mexican Empire of elected Maximilian I of Mexico, born an Austrian archduke, in the 19th century provided the impetus for the opening of many breweries in various parts of the country.","day_image":"38f28679-515b-43ad-4902-8f8a4dc5e100","address":"","latitude":null,"longitude":null,"wiki_latitude":null,"wiki_longitude":null,"place_id":"035bf104dffef80fc210a3269d3aff24","order":0,"tour_ids":"3084","order_tours":{"3084":0},"colors":["#646464"],"posts_title":[{"title":"Free Taco Tour Mexico City","id":3084}]},{"title":"Cactus and vegan tacos","wiki_title":"","description":null,"wiki_description":"","day_image":"1648fbf1-7003-4b77-fdc9-2040dad41800","address":"","latitude":null,"longitude":null,"wiki_latitude":null,"wiki_longitude":null,"place_id":"2157cd466e31841ba06d677771863bf8","order":0,"tour_ids":"3084","order_tours":{"3084":0},"colors":["#646464"],"posts_title":[{"title":"Free Taco Tour Mexico City","id":3084}]},{"title":"Hot Sauces","wiki_title":null,"description":null,"wiki_description":null,"day_image":"78830dfb-6273-408b-d5b8-845542a2b600","address":"","latitude":null,"longitude":null,"wiki_latitude":null,"wiki_longitude":null,"place_id":"3c91013a97ca072e88c2fc2998666069","order":0,"tour_ids":"3084","order_tours":{"3084":0},"colors":["#646464"],"posts_title":[{"title":"Free Taco Tour Mexico City","id":3084}]},{"title":"History of Tacos","wiki_title":null,"description":null,"wiki_description":null,"day_image":"14a21205-0609-485d-72ab-2ee44f8b3e00","address":"","latitude":null,"longitude":null,"wiki_latitude":null,"wiki_longitude":null,"place_id":"3fb497c1c40c4274818b858934bd1eda","order":0,"tour_ids":"3084","order_tours":{"3084":0},"colors":["#646464"],"posts_title":[{"title":"Free Taco Tour Mexico City","id":3084}]},{"title":"Fish tacos","wiki_title":"Taco","description":"A taco is a traditional Mexican food consisting of a small hand-sized corn- or wheat-based tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, beans, vegetables, and cheese, allowing for great versatility and variety. They are often garnished with various condiments, such as salsa, guacamole, or sour cream, and vegetables, such as lettuce, onion, tomatoes, and chiles. Tacos are a common form of antojitos, or Mexican street food, which have spread around the world.","wiki_description":null,"day_image":"8e2b0902-2031-433e-8a7c-eec60c2d0e00","address":"","latitude":null,"longitude":null,"wiki_latitude":null,"wiki_longitude":null,"place_id":"6863e6261b53a5f930c77456bc37700c","order":0,"tour_ids":"3084","order_tours":{"3084":0},"colors":["#646464"],"posts_title":[{"title":"Free Taco Tour Mexico City","id":3084}]},{"title":"Meat tacos","wiki_title":null,"description":null,"wiki_description":null,"day_image":"4a4270a6-170c-4165-d87a-2601552c6100","address":"","latitude":null,"longitude":null,"wiki_latitude":null,"wiki_longitude":null,"place_id":"6a103d912c3f11abe04d1053d9f7c47f","order":0,"tour_ids":"3084","order_tours":{"3084":0},"colors":["#646464"],"posts_title":[{"title":"Free Taco Tour Mexico City","id":3084}]},{"title":"Chapulines","wiki_title":"Chapulines","description":"Chapulines, plural for chapul\u00edn, are grasshoppers of the genus Sphenarium that are commonly eaten in certain areas of Mexico. The term is specific to Mexico and Central America, and derives from the Nahuatl word chapolin (singular) or chapolimeh (plural).","wiki_description":"Chapulines, plural for chapul\u00edn, are grasshoppers of the genus Sphenarium that are commonly eaten in certain areas of Mexico. The term is specific to Mexico and Central America, and derives from the Nahuatl word chapolin (singular) or chapolimeh (plural).","day_image":"ad932e38-a51c-4d8d-be93-35d061f88c00","address":"","latitude":null,"longitude":null,"wiki_latitude":null,"wiki_longitude":null,"place_id":"94e36013879b3d5b39b6e074aa8b0342","order":0,"tour_ids":"3084","order_tours":{"3084":0},"colors":["#646464"],"posts_title":[{"title":"Free Taco Tour Mexico City","id":3084}]},{"title":"Tequila","wiki_title":"Tequila","description":"Tequila is a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila 65\u00a0km (40\u00a0mi) northwest of Guadalajara, and in the Jaliscan Highlands of the central western Mexican state of Jalisco.","wiki_description":"Tequila is a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila 65\u00a0km (40\u00a0mi) northwest of Guadalajara, and in the Jaliscan Highlands of the central western Mexican state of Jalisco.","day_image":"6fc07c22-a4d0-43f2-a87f-3e39a835c700","address":"","latitude":null,"longitude":null,"wiki_latitude":null,"wiki_longitude":null,"place_id":"fcc85f52e627fabf9fd74ca2f84e6a53","order":0,"tour_ids":"3084","order_tours":{"3084":0},"colors":["#646464"],"posts_title":[{"title":"Free Taco Tour Mexico City","id":3084}]}]
